Kenston Culinary Arts Club (KMS) – 2020

Tuesdays, February 25th – April 7th (no class 3/24)

The Kenston Culinary Arts Club is designed for KMS students who have an interest in baking and working together as a team to support organizations within the Kenston community. The purpose of the Culinary Arts club is to allow students to learn and develop basic cooking skills, experiment with recipes, and enjoy a fun, social environment with peers.


  • Willingness to sample all food (unless prohibited by allergies).
  • Parents – Please be on time to pick up and sign out your student at 3:45 p.m. Please email the club advisor if your student is unable to attend a session.
  • All KMS school rules apply.

Grade levels: 6th – 8th grade
Dates: Tuesdays, February 18th – March 31 (no class 3/24)
Tuesdays, February 25th – April 7th (no class 3/24)
Times: 2:30pm to 3:45 pm
Location: KMS Room #224
Fee: $75 per participant to cover needed supplies and ingredients (plus $4 credit card convenience fee)
Supplies: Included in registration fee. Please bring a hat or ponytail holder to each session.
Number of Participants: Maximum of 16 students per session
Directors: Theresa Somich & Ann Franz

Registration: Online through KCE